The Rites of Passages

Tuesdays are your best bet. It's not Monday (which is a good thing) and the halfway point of the week (Wednesday) is well over 24 hours away. Tuesday. According to the French, it's "l'se conmprane le' se" or in English, "the best day to eat outside." In the next 16 chapters I am going to give you a detailed strategy to make the most of your outside eating experience. And yes, I will address all known objections and criticisms. We will discuss what to do with problematic insects and unexpected weather. We will deal with the phenomenon of "falling trees," which has been a major problem in Mexico recently. We will do troubleshooting and answer hard questions, like "What if I forgot to bring utensils?" and "Should I sit on an ant mound?" and "Why are bears chasing me?" From here we will embark on a wonderful journey, one stuffed with great joy and delight if you follow my easy 16 step strategy on how to enjoy your meals in the Great Outdoors. Maybe even after this journey, we can share an afternoon together, 'eating outside.'

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